RSS Feed Source: Science Daily

Researchers recently developed electronic tongue capable of identifying differences in similar liquids, such as milk with varying water content; diverse products, including soda types and coffee blends; signs of spoilage in fruit juices; and instances of food safety concerns. They found that results were even more accurate when artificial intelligence used its own assessment parameters to interpret the data generated by the electronic tongue.

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RSS Feed Source: Science Daily

Researchers show that for the first time they have achieved atomic-scale observations of grain rotation in polycrystalline materials. Using state-of-the-art microscopy tools, the scientists were able to heat samples of platinum nanocrystalline thin films and observe the mechanism driving grain rotation in unprecedented detail.

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